We at KENKASHI harvest microbes from the top of the Blue Ridge Plateau, a place of clean soil and clean water, and make them available to you and your garden, your compost, your fields, and your animals, as a liquid concentrate or in hemp kenaf and hurd.
The soil around us is vital for our health, and the health of the planet- the plants, the insects, and the larger animals all rely on the health and vitality of the soil beneath our feet. Microbes in the soil form symbiotic relationships with plants, providing nitrogen, phosphorous, and many other nutrients in a way plants can digest them, just as microbes in our guts aid in digestion of our food. Adding microbes into soil depleted by tilling and chemical treatments is akin to a pro-biotic for the soil.
Use KENKASHI as a liquid treatment on animal bedding and fertilizer; in your compost bin to mitigate smell and to start breakdown of matter; on your fields and in your garden to introduce beneficial microbes back in to the growing cycle. Visit Kenkashi for more details on the processes and us.
$22.00
The stalk from the fiber hemp is amazingly absorptive and light, perfect for use in barns for animal bedding. This great product will last for ages in the stable, keeping...
$28.00
Hemo hurd, from the ground stalk of the hemp plant, is a sturdy and versatile material, and has good absorptive properties. When treated with our active beneficial microbes, the hemp...
$48.00
Bamboozle's awesome Bamboo fiber compost bin is here paired with a 1 pound bag of our Kenkashi Kenaf fiber, inoculated with home brewed Microbes. We harvest our microbes from the...
$12.00
Kenaf is a very absorbent strain of hemp; by inoculating it with microbes, we create a medium for introducing fermentation bacteria into kitchen scraps; it can also be added to...
$38.00
Microbial liquid concentrate can be diluted 20:1 or activated for direct application, to stimulate decomposition of organic material, making nutrients available for plants.
$18.00
Kenaf is a very absorbent strain of hemp; by inoculating it with microbes, we create a medium for introducing fermentation bacteria into kitchen scraps; it can also be added to...